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Panna Cotta

buttermilk-vanilla bean panna cotta with mixed berry compote – the Italian “creme brulee”, decadent, creamy & light

Tiramisu

lady fingers infused with cold brew coffee layered with mascarpone cream, finished with espresso bean dust

Sour Cream Rum Cake

with spiced pecans, finished with salted caramel sauce and pecan praline

Chocolate espresso flourless torte

with raspberry coulis

gluten free

Cannoli

dipped in dark chocolate and crushed pistachio stuffed with cherry infused mascarpone

Housemade Gelato

triple dark chocolate or vanilla bean

gluten free

Cheesecake

“turtle” style, raspberry, or “naked”

Adami Prosecco ‘Vigneto Giardino’ 2019—Valdobbiadene DOCG Superiore 92 Vinous, 94 Decanter

single vineyard and vintage fruit (Glera). rich, intense, and harmonious on the nose, with lovely, crisp spiciness, hints of apple and peach, wisteria and acacia blossom. rich, forward fruitiness, with supple, velvety textures on the palate. full-bodied with length, closely mirroring the nose. a wine of great balance and elegance – the perfect aperitif while you peruse the menu

$8

$12

$42

Argillae Orvieto Superiore DOC 2020—Umbria, Italy

a blend of Grechetto, Procanico, Malvasia, Chardonnay and Sauvignon Blanc. broad, complex, fruity, balanced by bright acidity and mineral-tinged orchard fruits. hints of green citrus linger, along with a salty flourish

$10.50

$38

Stoneleigh SAUVIGNON BLANC 2020—MARLBOROUGH, NEW ZEALAND

vibrant and punchy aromatics of grapefruit, white peach and passionfruit with a scattering of tropical stone fruits. the palate demonstrates mouth-watering acidity, and minerality, finishing with a pleasing fresh passionfruit note that lingers

$10

$36

Cá Dei Frati Lugana DOC—Lugana, Italy 2020 91 WE

this exceptional white from the Lugana region on the southern side of Lago di Garda (lake Garda) in northern Italy features aromas of mature pear, citrus and white spring flowers on the delicately enticing nose. the vibrant palate offers gooseberry, white peach and juicy grapefruit alongside racy acidity. 100% Turbiana – if you like Sauvignon Blanc and un-oaked Chardonnay, you will love this wine

$10

$36

Davis Bynum Chardonnay 2017 (River West Vineyard)—Russian River, Sonoma 92 JD, 90 WE

beautifully done - light gold hue to go with a crisp, racy, yet also intense bouquet of crushed citrus, crushed stone-like minerality, sappy earth, and floral nuances. made in a tight, reductive, mineral-laced style, it brings plenty of intensity on the mid-palate and has a beautiful finish, all making for a stunning Russian River Valley Chardonnay

$11

$40

Italian Spritz

a daily ritual all over Italy – the perfect blend of sparkling Prosecco and orange bitters with a splash of soda

$10

Meriwether Ciders

"Strong Arm" (semi-sweet) 9– Blackberry Boom / Sidra Sangria 12-

$9

$12

J. Bookwalter Conflict 2017—Washington 91 WS & WE, 95 JS

classical blend of Merlot and Cabernet Sauvignon displays the terroir of Conner Lee Vineyard in gorgeous form. suave and complex with classical aromatics of currants and dark berries married to new French oak and savory earthiness. deep purple/ruby-colored, it’s a full-bodied, ripe, polished beauty that has loads of black fruits, spring flowers, underbrush, and mint-laced aromas and flavors. it’s a beautiful, elegant, seamless wine from this estate

$20

$76

G.D. Vajra Rosso 2019—Piemonte, Italy

a blend of Nebbiolo, Barbera, and Dolcetto—enticing floral nose with roses and pink flowers mixed in a compote of cherry, raspberry, blueberry, strawberry and pomegranate and a dusty spice mix. the wine displays a great fruit intensity that fills the palate with soft, silky tannins and elegant finish

$10

$36

Beresan Malbec—Walla Walla, WA

dark and opulent Malbec with black cherry and purple plum giving way to violets and mineral notes. the palate showcases ripe strawberry, chocolate covered cherries and sweet tobacco with lingering acidity

$12

$44

ANTINORI PEPPOLI CHIANTI CLASSICO DOCG 2018—TUSCANY, ITALY 91 JS, 90 WE

bright and savory, this opens with aromas of wild red berry, blue flower and a whiff of wet earth. the linear palate offers juicy morello cherry, star anise and a hint of white pepper alongside fresh acidity and smooth tannins.

$12

$44

SCHUG PINOT NOIR 2018—CARNEROS, NAPA 93 JS, 92 TP, 90 WS,WE

this classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. a complex wine with a rich bouquet of cherries, berries and hints of spicy new oak. flavors are reminiscent of black cherry, currant and strawberry, followed by a rich, spicy texture and a long silky finish

$13

$48

Zenato Alanera Rosso 2018—Verona, Italy 93 JS

a blend of 55% Corvina, 25% Rondinella, 10% Corvinone, 5% Merlot, 5% Cabernet Sauvignon. fresh and dried cherries and plum, sweet spice, and hints of coffee and tobacco. on the palate, full-bodied with elegant and velvety tannins. vibrant acidity brings balance and freshness, and supports a long and harmonious finish

$11

$40

Terre di San Leonardo Vigneti delle Dolomiti IGT 2017-Alto Adige, Italy 92 V, WA

a blend of Cabernet Sauvignon, Merlot, and Carmenere. forest berry and cassis in the glass, and the bouquet finishes up with mulling spice and smoke. displaying a mix of tart woodland red and black berry fruits, dry, soft and well-balanced on the palate

$11

$40

Beresan Merlot 2012—Walla Walla, WA

Merlot blended with 15% Rocks District Syrah opens with raspberry, cherry, blackberry and spice. notes of currants and ripe red fruits lead to cedar and graphite, finishing with soft tannins and minerality. this is a Cab lover’s Merlot

$11

$40

Beresan Stone River 2014—Walla Walla WA

an iconic New World blend of Cabernet, Syrah, Cab Franc, and Merlot – the nose opens with dark fruit flavors of black cherry, currants and blueberry balanced upon barrel spice and leather. the palate shows flavors of blueberry and red currant leading into dark chocolate and espresso, balanced upon ‘Rocks District’ earthiness and full-bodied tannins

$13

$48

Cleto Chiarli Lambrusco Centenario (Amabile)—Emilia-Romagna, Italy 91 JS

an off-dry, effervescent red wine from the Grasparossa grape showing cherry, orange zest, spice on the nose. with blackberry jam, cherry tart, strawberry, raspberry, and plum on the palate. drink like an Italian! and see why these wines are so popular in Italy

$9

$32

Montonale Lugana DOC “Montunal” 2018—Lombardy, Italy

100% Turbiana. floral and fruity, dominated by aromas of white peach and lemon zest, with an intriguing mineral impression of wet stones typical in Lugana wines possessing a strong personality. the palate boasts a perfect balance between freshness and concentration with minerality adding elegance and persistence

$48

Marchesi Biscardo Corvina IGT 2018—Veneto, Italy

100% Corvina grape, the nose reveals characteristic perfumes of a Valpolicella with lots of cherries, plums and elegant spices. round and structured on the palate, it surprises with very silky tannins and a long persistent finish

$36

Mazzei Poggio Badiola Toscana IGT 2017—Tuscany, Italy

lauded as an everyday “super Tuscan” with a blend of 65% Sangiovese, 30% Merlot, 5% Petit Verdot. the wine is elegant with fresh red berry flavors, velvety, aromatic and supple

$38

Adelsheim Pinot Noir Bryan Creek 2012—Chehalem Mountains AVA, Oregon 93 V, WE

cocoa and cedar aromas give way to cassis liqueur on the palate and lush, silky tannins in this 2012 Pinot Noir. a favorite for cellaring, this wine promises enhanced complexity over the years.

$86

Saviah Big Sky Cuvee 2014—Columbia Valley, Washington

a Bordeaux style blend with bright aromas of cherry fruit, blackberry, plum, savory herb, and toasty barrel spice notes. round and smooth, with flavors of black cherry, mountain berry, cocoa nibs and white peppercorns – dances on the palate with balanced acidity, finely textured tannins, and a long, delicious finish

$58

Beresan Stone River 2014—Walla Walla WA

an iconic New World blend of Cabernet, Syrah, Cab Franc, and Merlot – the nose opens with dark fruit flavors of black cherry, currants and blueberry balanced upon barrel spice and leather. the palate shows flavors of blueberry and red currant leading into dark chocolate and espresso, balanced upon ‘Rocks District’ earthiness and full-bodied tannins

$48

Beresan “Tom Foolery” Cabernet Sauvignon 2013—Walla Walla WA

Cabernet Sauvignon-Cab Franc blend opens with enticing aromas of ripe raspberry, plum, and bramble fruits with hints of crushed roses and earth notes. on the palate flavors of blackberry, plum and sun dried tomatoes are balanced upon dark chocolate, baking spice and minerality with a ripe tannin finish

$48

Balboa Pandemonium Syrah 2015—Pepperbridge Block 19, Walla Walla, Washington

another brooding entry from Balboa, this Syrah boasts dark fruits of blue and blackberries, with smoke, cured meats and pepper saturating the palate. gripping tannins help prod along the long, dark, expressive cocoa and molasses finish

$76

J. Bookwalter Conflict 2017—Washington 91 WS & WE, 95 JS

classical blend of Merlot and Cabernet Sauvignon displays the terroir of Conner Lee Vineyard in gorgeous form. suave and complex with classical aromatics of currants and dark berries married to new French oak and savory earthiness. deep purple/ruby-colored, it’s a full-bodied, ripe, polished beauty that has loads of black fruits, spring flowers, underbrush, and mint-laced aromas and flavors. it’s a beautiful, elegant, seamless wine from this estate

$76

Mazzei Phillip Cabernet Sauvignon Toscana IGT 2014—Tuscany, Italy 94 JS, 91 RP

deep, dark purple in color, with intriguing black cherry, balsamic herbs, coffee, and lightly toasted oak on the nose. harmonious flavors of dark fruit, dried flowers, chocolate, and vanilla yield an exotic, complex character, full bodied with polished tannins. “The great doctrine ‘All men are created equal’, incorporated into the Declaration of Independence by Thomas Jefferson, was paraphrased from the writings of Philip Mazzei, an Italian-born patriot, and close friend of Jefferson’s.”

$78

Balboa Mith 2014—Columbia Valley, Washington, 90 WE

a powerful, complex Cabernet-based blend. a deep, dark nose of dried plums, cocoa, mint and soil that opens into a rich palate just restrained enough not to saturate. fruit notes of cassis and black cherry are rounded out with mocha, coffee and clove and black pepper spices and punctuated by a bright huckleberry finish

$68

CASANOVA DI NERI BRUNELLO DI MONTALCINO DOCG 2016—Montalcino, Italy 95 WS, JD, 94 D,V

with beautiful focus off the bat, this grabs your attention immediately. black raspberry and wild cherry give way to liquorice, wet stones and smoke. he fruit is velvety, but quickly hemmed in by powdery, grippy tannins which retreat a bit on the finish, likes waves, leaving rose and violets in their wake. vibrant and racy

$92

G.D. Vajra Barolo Albe DOCG 2017—Piemonte, Italy 91 V

Vajra seeks to express the true aromatic quality of the Nebbiolo grape along with its elegant body, harmonious structure and big ripe tannins. exquisite, bright and beautifully lifted – all the elements come together so gracefully. crushed flowers, red berries, mint, cinnamon and lavender are some of the many notes that open in the glass

$58

Produttori Barbaresco 2017—Piedmont, Italy 94 W&S, V

intense nose of spices, pepper and black cherries. powerful, firm, elegant sip with ethereal flavor. fresh and exuberant wine packed with flavors of vibrant red cherry and zesty notes of orange peel

$76

Celler Pasanau Finca La Planeta Cabernet Sauvignon-Garnacha 2013—Priorat, Spain 93 WE, 92 V

distinctive bouquet of black fruits and graphite and a resemblance to the great Château Lafite springs to mind. deep berry flavors, graphite, thyme and hints of cedar quickly come to fore. full-bodied, intense - the 2013 Finca La Planeta retains a combination of Bordeaux hauteur and Spanish warmth, a wine that is both sleek and immensely flavorful

$96

Adami Prosecco ‘Vigneto Giardino’ (92 V, 94 D)

Valdobbiadene DOCG Superiore 2019

$8

$12

$42

Adami Prosecco ‘Dei Casel Extra Dry’ (91 V)

Valdobbiadene DOCG Superiore

$39

Chiarli Brut de Noir Rosé (91 JS)

$33

Schramsberg Blanc de Blancs

$68

Corleto Lambrusco Grasparossa DI Castelvetro DOC

Modena, Italy 2019

$38

Cleto Chiarli Lambrusco Centenario (Amabile) (91 JS)

Emilia-Romagna, Italy

$32

Baci Dolci Rosso

$29

G.D. Vajra Rosa Bella Rosato

Piemonte, Italy 2020

$36

Sleight of Hand “Magician’s Assistant” Rosé

Yakima Valley, Washington 2018

$36

Tamarack Cellars Rosé of Mourvèdre 2017

$30

Saracco Moscato d’Asti

Italy DOCG (95 WE) 2019

$36

Sleight of Hand 'The Magician' Riesling

Columbia Valley, Washington—2020

$36

Riff Pinot Grigio IGT

Alto Adige, Italy 2020

$32

Alexandria Nicole A2 Pinot Gris

Columbia Valley, WA 2019

$38

L’Ecole Chenin Blanc

Walla Walla, Washington (93 JS, 90 WE, W&S) 2019

$38

Caymus Conundrum

California 2019

$38

Dr Hermann H Riesling

Mosel, Germany 2019

$38

Stonleigh Sauvignon Blanc

Marlborough, New Zealand 2020

$36

Silverado Sauvignon Blanc

Napa Valley 2019

$38

St. Supéry Sauvignon Blanc

Napa Valley (91 JS) 2019

$40

Balancing Act Chardonnay

Washington State 2019

$32

Coppola “Director’s Cut” Chardonnay

Russian River Valley 2020

$40

Dunham Cellars Chardonnay

Columbia Valley, Washington (93 OB, 90 JS) 2018

$44

Schug Carneros Chardonnay

Carneros, California (93 TP, 90 JS) 2018

$52

Newton Chardonnay “Unfiltered”

Carneros (96 D, 94 JS, 93 W&E,WE) 2015

$76

Owen Roe Mirth Chardonnay

Washington 2018

$32

Coppola Rosso

California 2017

$30

Durigutti Bonarda

Mendoza, Argentina (91 JS) 2018

$38

Durigutti Malbec Classico

Mendoza, Argentina (91 JS) 2019

$38

Thomas Goss Shiraz

McLaren Vale, Australia (90 JS) 2018

$36

Aia Vecchia Lagone IGT

Tuscany (90 JD) 2017

$38

Avignonesi Cantaloro IGT

Tuscany (92 JS) 2017/18

$38

Casanova Di Neri Rosso

Montalcino, Italy (91 V) 2018

$40

G.D. Vajra Rosso

Piemonte, Italy 2019

$36

Zenato Alanera Rosso

Verona, Italy (93 JS) 2018 55% Corvina, 25% Rondinella, 10% Corvinone, 5% Merlot, 5% Cabernet Sauvignon

$40

Antinori Peppoli Chianti Classico DOCG

Tuscany, Italy (91 JS, 90 WE) 2018

$44

Coltibuono “Cultusboni Cetamura” Chianti DOCG

Chianti, Tuscany 2019

$32

Coltibuono Chianti Classico Riserva DOCG

Chianti, Tuscany (93 RP, WS, 92 JS, TP) 2016

$58

CASTELLO DI MONSANTO CHIANTI CLASSICO RISERVA

Chianti, Tuscany (95 JS, 92 RP, 91 WS) 2017

$55

Selvapiana “Bucerchiale” Chianti Rufina Riserva DOCG

Rufina, Tuscany (96 WE,JS, 94 V) 2016

$56

Nine Hats Sangiovese

Columbia Valley, WA 2016

$42

Silverado Vineyards Sangiovese

Napa Valley 2017

$44

Poliziano Vino Nobile di Montepulciano DOCG

Montepulciano, Italy (92 JS,V,WS, 91 RP,WE,JD) 2017

$56

Salcheto Vino Nobile Di Montepulciano

Tuscany, Italy (92 pts WS, WE, D) 2016

$40

Adelsheim Bryan Creek Pinot Noir

Chehalem Mountains AVA, Oregon (93 V, WE) 2012

$86

Morgan “12 Clones” Pinot Noir

Santa Lucia Highlands, Monterey County (93 WE, 91 WS) 2017

$58

Patton Valley Pinot Noir (92 WE)

Willamette Valley, Oregon 2018

$46

Patton Valley Estate Pinot Noir (92 V)

Willamette Valley, Oregon

$62

Ritual Pinot Noir

Casablanca Valley, Chile 2017

$38

Votre Santé Pinot Noir (Coppola)

Sonoma 2018

$29

Pepper Bridge Estate Merlot

Walla Walla (91 JS) 2015

$68

Silverado Vineyards Merlot

Napa Valley (94 TP, 92 JS) 2017

$56

Alexandria Nicole Syrah “Jet Black”

Horse Heaven Hills, WA 2018

$48

L’Ecole No. 41 Syrah

Columbia Valley, WA 2017/18

$48

Nine Hats Syrah

Columbia Valley, WA 2016

$42

Coppola “Director’s Cut” Zinfandel

Dry Creek Valley, Sonoma 2017

$41

Coppola “Director’s Cut” Cinema

Sonoma County 2016

$56

Edizione Pennino Zinfandel (Inglenook Estate)

Rutherford, Napa Valley (93 RP) 2016/17

$86

Noble Tree Zinfandel

Chalk Hill-Russian River Valley, California 2014

$38

Altesino Brunello di Montalcino

Montalcino, Italy (95 RP,JS,JD,WS,D) 2016

$85

CASANOVA DI NERI BRUNELLO DI MONTALCINO DOCG

Montalcino, Italy (95 WS, JD, 94 D,V) 2016

$92

Produttori Barbaresco

Piedmont, Italy (94 WS, V) 2017

$76

Clearwater Canyon Carmenère

Lewis and Clark, Idaho 2017/18

$52

San Leonardo Terre

Trentino, Italy (92 RP, 91 JS) 2017

$40

Basel Cellars Cabernet Sauvignon

Walla Walla Valley, WA (91 WE) 2019

$54

Hess Cabernet Sauvignon “Allomi Vineyard”

Napa Valley (90 WE, Editors Choice) 2018

$54

Star Lane Cabernet Sauvignon

Santa Barbara, California (91 WE, JD) 2015

$68

Inglenook Cask Cabernet Sauvignon

Inglenook, Rutherford, Napa Valley (95 V,WE, 94 JS, 92 D,RP) 2015

$125

Inglenook Rubicon

Inglenook, Rutherford, Napa Valley (93 WE) 2016

$250

L’Ecole Estate “Ferguson”

Walla Walla Valley (97 JS, 95 JB, 94 V, 92 WE) 2017

$98

Ramey Cabernet Sauvignon 93 WS, RP

Napa Valley, California 2015

$86

Raymond Reserve Selection Cabernet Sauvignon Blanc

Napa Valley (97 JS, 92 RP,WW, 90 JD,WE) 2017

$78

St. Supéry Dollarhide Ranch Cabernet Sauvignon

Napa Valley (94 JS, TP, 92 JD) 2014

$128

Celler Pasanau Finca La Planeta Cabernet Sauvignon-Garnacha

Priorat, Spain (93 WE, 92 V) 2013

$96

G.D. Vajra Barolo Albe

Piedmont, Italy (91 V) 2017

$58

Vietti Barolo Castiglione

Piedmont, Italy (96 JS, 95 JD, 94 RP) 2016

$76

Kopke 10 yr. Tawny

$10

$70

Warres Otima 10 yr. Tawny Port

$10

$70

Meriwether Ciders

Strong Arm (semi-sweet) 9– Blackberry Boom / Sidra Sangria 12-

$9

$12

Firestone Walker 805

$4

BIRRA DOLOMITI PILS

$6

Deschutes Mirror Pond (Pale Ale)

$5

MAC & JACK’S AFRICAN AMBER ALE

$5

Sockeye Brewing Angel’s Perch Amber Ale*

$5

FREMONT LUSH IPA

$5

GEORGETOWN BODHIZIFA IPA

$5

Great Divide Hazy NEIPA

$5.50

MELVIN 2×4 DOUBLE IPA

$6

Ninkasi Tricerahops Double IPA

$5

Deschutes Black Butte Porter

$5

Founders Breakfast Stout

double chocolate coffee oatmeal stout

$6

Pabst Blue Ribbon

$3

shells & creamy asiago

fresh shell pasta in creamy asiago sauce

$5.95

chicken asiago

pasta shells in asiago cream sauce with crisped chicken tender and marinara sauce

$9.95

Spaghetti & Meatballs

spaghettini pasta (angel hair) with marinara sauce and meatballs

$7.95

Linguine Butter & Asiago

linguine pasta with butter and asiago cheese

$5.95