grilled sandwiches served on house-made bread with today's pasta salad
ITALIAN CLUB
peppered turkey breast, applewood smoked bacon, provolone, lettuce, and
tomato with spicy italian aioli
MEDITERRANEAN CHICKEN
with artichoke hearts, roasted red pepper, sundried tomato, green leaf,
crumbled feta, and mint-olive tapenade
SPICY ITALIAN SAUSAGE
with artichoke hearts, roasted red pepper, and gorgonzola
SEASONAL PANINI
featured special
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